Whether you have questions about our services, need guidance on improving your restaurant operations, or want expert advice for your hospitality business, The Pineapple Project is here to help. Our team is ready to provide personalized solutions and support to help your business succeed.
Our restaurant can accommodate up to 2500 guests, with a total area of over 10,000 m2, including 7 luxurious parties, a special food court with open space. Along with modern equipment, professional management team, chefs have many years of experience in the culinary field.